We sit on a Thursday night dinner table at 15 Craigside, a retirement community.   Three of the seven have birthdays around the same time in September.  Add up our years, and you get 266.  One of our dinner mates, Bob, is currently on the hospital floor, so we went up to his room to start the party. We then went down to the dining room to continue the party. We actually, rarely eat in the 15C dining room, and I usually take-out food to eat in my apartment.  I like to enhance these meals with items like sashimi, truffles and foie gras.  Went to Tamashiro's, and saw this large opah.   Watch this fish being caught in Florida .  Can get up to 600 pounds.  Is a prized fish, with flesh firm and fatty, blend of tuna and swordfish, and rich in Omega 3s. Chicken Kaarage with sesame/miso sauce is one of my favorite lunches. Fish and chips with the latest Stanford Sauvignon Blanc. We have a monthly Sunday karaoke night.  I don't like to use vi...