Skip to main content

CAN GAS IN YOUR DIGESTIVE TRACT CAUSE MENTAL ILLNESSES?

I stumbled across a draft of the following posting that was supposed to be published on 11 January 2021, five days after that awful day in the U.S. Congress when Donald Trump, still in office as president, was attempting to orchestrate a coup.  In a rare error of this type, it turned out I had no blog on 11 January 2021.  So I'm inserting it today unchanged.  Note:

  • My optimism about this pandemic was unwarranted.  But the Delta variant, this B.1.617.2 strain, had not yet been detected.  Read this article, which indicates that the first notice was in India in February, with some speculation that it was more transmissible.
  • I even went on to suggest that Congress would impeach Trump and the Supreme Court would concur.  Of course, this did not happen, which is slowly pushing the Republican party into someday fracturing.  Then again, perhaps I again might be too optimistic.
  • The reason why I am posting this article today is that I recently woke up in bed with an uncomfortable sense of claustrophobia, high anxiety and difficulty in breathing.  Then I remembered that the last time I felt this way, all I had to do was walk around a little bit and eliminate any gas in my stomach by burping.  The mental problem dissipated.  This led me to find this posting today that was not published, for I more and more feel that one reason for some mental illnesses could just simply be gastritis, that can be helped by proper nutrition.
  • Just the simple act of realizing this connection can help some people, like me.
So here is that draft of nearly 8 months ago:

Scanning the world news scene, no one is yet predicting that the pandemic has hit a peak and COVID-19 cases and deaths are beginning to decline.   With vaccinations increasing and the coming of spring in the Northern Hemisphere (for 90% of the human population is in the north), I feel comfortable in saying that, after this week, the inauguration of Joe Biden will hasten national and world recovery.

Watch this video by Arnold Schwarzennegger, former Republican governor of California.  How fitting that the incoming president is Joe Biden.  He will be a one-term POTUS because of his age, and is safely non-threatening to Republicans and Democrats.  If anyone can bring the nation together after what happened in the Capitol last week, it is Joe.  Congress will help by the House impeaching Donald Trump and the Senate sometime over the next few months convicting him and assuring that he can't run again.  

It is constitutionally uncertain whether you will need a majority or two-thirds vote to do this, but it will go up to the Supreme Court and they will concur.  A statue will someday be erected to dishonor the Worst President Ever in the USA, and my blue-bar friends are ready.

I now and then suffer from gas in the digestive tract.  The combination of the food I eat and my gut biosystem causes some embarrassment and fears about mental illnesses.  I did some research, and learned the following about flatulence:

  • The average person farts 14 times/day.
  • Most of this vapor product is carbon dioxide, but oxygen, nitrogen, hydrogen and methane are also present.
  • The bad smell comes from compounds of sulfur.  Worst comes from:
    • broccoli and cauliflower
    • dairy products
    • bok choy
    • beef and pork
    • onion and garlic
    • beer
  • Carbohydrates result in most of the produced gases in the intestines.  
    • This a surprise, but rice does not cause gas. Mind you, it does have a lot of calories. 
    • Soluble fibers do.
    • Fats and proteins cause little gas.
    • These do:  beans, cabbage, onions, apples, whole grains, soft drinks, fruit drinks, milk products, sorbitol, but they only represent almost everything else you eat.
  • Some people swallow a lot more air than others.  These gases are mostly the ones that cause belching.  Slower eating can help reduce this problem.
  • Medication can be taken with the consultation of your personal physician.
    • Activated charcoal tablets do reduce gas formation in the colon.
    • Enzyme lactase aids with dairy products.

This ten-month period of the pandemic has definitely changed my diet.  Instead of golfing twice/week, it's more like twice/month.  As a result, I have reduced carbohydrate input and significantly increased vegetables, plus a little more fruit.  No desserts and few snacks.  Alcohol drinking probably dropped a bit because there is social pressure to imbibe more alcohol at a dining table.  For these many months I've had three meals delivered to my room.

The results were rather astonishing:

  • My weight dropped from 161 pounds to 156 pounds, plus or minus two pounds.  (I might add that eight months later I now fluctuate in the range of 149-154 pounds.)
  • My blood sugar level, which has been high for a very long time, dropped.
  • Cholesterol, which was low anyway, stayed the same.
  • My gut biome adjusted:
    • As my body needs more energy, since I provide less, more of the ingested food was converted.
    • As a result, my stool is harder, making my daily output sometimes difficult.
    • Also, the output is much lower.
    • (I can 8 months later add that my body further adjusted, and am back to normal.)
I can't say these past ten months since the pandemic lockdown had a large effect, but:
  • With fewer problems, my night sleeping actually became more adventurous in amount and difficulty.
  • Possibly, naps caused this.  (Yes, napping was the problem, so I now only very rarely take a short nap, and only during those occasions when I get less than 5 hours sleep at night.)
  • The total number of hours of sleep/day stayed around the same.
  • No change in dreams.
The most noticeable effect had to do with gas in my digestive tract:
  • Two things can happen:
    • Every couple of months I get a severe pain in my upper arm (either side, but usually on the left, and sometimes in my chest) that feels like I'm having a heart attack.  All I need to do is belch, for some gas in my intestinal tract is always the cause of this symptom.  The relief is almost immediate, meaning within 30 seconds.
    • Then a couple times/year, this awful feeling of claustrophobia.
  • I asked my doctor about this gaseous problem, and she prescribed Simethicone.  I bought 18 chewable tablets, but have not felt it necessary to even use one yet.
  • The solution that has always worked for both is burping.
Thus, CAN EXCESSIVE GAS IN THE DIGESTIVE TRACT CAUSE MENTAL ILLNESSES?  Instead of analysis and/or pills, perhaps the answer is nutrition.  I checked into this possibility, and found a  few research reports of this brain-belly connection.  Another from the Journal of Psychiatric Research entitled:  Gastritis and Mental Disorders.
  • Gastrointestinal disorders can cause mood and anxiety problems.
  • Among them were panic attacks, social phobia and depression.
Also, from the Indian Journal of Psychiatry Understanding Nutrition, Depression and Mental Illnesses.

Few people are aware of the connection between nutrition and depression while they easily understand the connection between nutritional deficiencies and physical illness. Depression is more typically thought of as strictly biochemical-based or emotionally-rooted. On the contrary, nutrition can play a key role in the onset as well as severity and duration of depression. Many of the easily noticeable food patterns that precede depression are the same as those that occur during depression. These may include poor appetite, skipping meals, and a dominant desire for sweet foods.[] Nutritional neuroscience is an emerging discipline shedding light on the fact that nutritional factors are intertwined with human cognition, behavior, and emotions.

In the immediate above, though, these researchers suggested that deficiency of nutrients, not gas in the digestive tract, was the cause.  No question that the medical profession should more closely investigate how nutrition can affect gut-formed gases which in turn might be the cause of certain mental illnesses.

- 

Comments

Popular posts from this blog

A NEXT COVID SUBVARIANT?

By now most know that the Omicron BA.5 subvariant has become the dominant infectious agent, now accounting for more than 80% of all COVID-19 cases.  Very few are aware that a new one,   BA.4.6,  is sneaking in and steadily rising, now accounting for 13% of sequenced samples .  However, as BA.4.6 has emerged from BA.4, while there is uncertainty, the scientific sense is that the latest bivalent booster targeting BA.4 and BA.5 should also be effective for this next threat. One concern is that Evusheld--the only monoclonal antibody authorized for COVID prevention in immunocompromised individuals--is not effective against BA.4.6.  Here is a  reference  as to what this means.  A series of two injections is involved.  Evusheld was developed by British-Swedish company AstraZeneca, and is a t ixagevimab  co-packaged with  cilgavimab . More recently, Los Angeles County reported on  subvariant BA.2.75.2 . which Tony Fauci termed suspicious and troublesome.  This strain has also been spreading in

Part 3: OUR NEXT AROUND THE WORLD ODYSSEY

Before I get into my third, and final, part of this cruise series, let me start with some more newsworthy topics.  Thursday was my pandemic day for years.  Thus, every so often I return to bring you up to date on the latest developments.  All these  subvariants  derived from that Omicron variant, and each quickly became dominant, with slightly different symptoms.  One of these will shock you. There has been a significant decline in the lost of taste and smell.  From two-thirds of early patients to now only 10-20% show these symptoms. JN.1, now the dominant subvariant, results in mostly mild symptoms. However, once JN.1 infects some, there seem to be longer-lasting symptoms. Clearly, the latest booster helps prevent contracting Covid. A competing subvariant,  BA.2.86,  also known as Pirola , a month ago made a run, but JN.1 prevailed. No variant in particular, but research has shown that some of you will begin to  lose hair  for several months.  This is caused by stress more than anythi

HONOLULU TO SEATTLE

The story of the day is Hurricane Milton, now a Category 4 at 145 MPH, with a track that has moved further south and the eye projected to make landfall just south of Sarasota.  Good news for Tampa, which is 73 miles north.  Milton will crash into Florida as a Category 4, and is huge, so a lot of problems can still be expected in Tampa Bay with storm surge.  If the eye had crossed into the state just north of Tampa, the damage would have been catastrophic.  Milton is a fast-moving storm, currently at 17 MPH, so as bad as the rainfall will be over Florida, again, a blessing.  The eye will make landfall around 10PM EDT today, and will move into the Atlantic Ocean north of Palm Bay Thursday morning. My first trip to Seattle was in June of 1962 just after I graduated from Stanford University.  Caught a bus. Was called the  Century 21 Exposition .  Also the Seattle World's Fair.  10 million joined me on a six-month run.  My first. These are held every five years, and there have only been